Food & Swine. Literally. I’m making a valiant effort to swing back the roots of this blog and what it was made for. #1: Me forgetting recipes I make frequently that I never…
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Pigs
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Mini Donut Muffins are one of my kids’ favorite recipes. They are totally pop-able, donut flavored mini muffins, rolled in butter and then cinnamon sugar. They come together quickly, and are a great beginner recipe…
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A couple of months ago, I was invited to accompany bloggers from around the U.S. on a tour of a modern day pig farm. In efforts to connect their audiences more closely with how…
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Earlier this month, I accompanied food bloggers from coast to coast on a tour of a modern pig and row crop farm in southern Iowa. This tour, called “Pass The Pork”, gave…
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#IATourDePork = Uniting influential Iowa bloggers with pig farmers and friends of the pork industry. Several Iowa bloggers got a closer look at modern pork production in Iowa this week, through the aforementioned blogger…
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Pulled pork has to be the most widely used recipe for pork shoulder, ever. When I created the recipe for Pork Carnitas, I cut the shoulder roast into large pieces before searing…
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This past week has been a total blur. The first two days we bid a fond farewell to my daughter’s kindergarten school year (and amazingly I didn’t cry like a baby for…
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This week we’ve had some ups and downs in the barn. Before I go into that, I want to clarify the situation we’re going to discuss. The following story relates to the…
