There’s nothing quite like a glorious pita filled to the brim with bold, flavorful meat and incredible toppings. Shawarma and Gyro Style Pork Plates are perfect for a fun night in or…
grilling
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When there is a steal at the meat counter at my local grocery store, I’m there. This past week, the deal of the week in my humble opinion was on chicken legs.…
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Since the Sutter Home Winery Build a Better Burger competition, I’ve had lots of burger recipe inspiration. The winning Sour Apple Pork Burger hasn’t left my grilling schedule yet, I’ve been making it…
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A while back I made the plain and simple “Dynamite Pork Breakfast Burger“. My husband said it was the best thing he’d ever eaten. He likes simple food and what dude wouldn’t…
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Grilling? Who, Me? A couple of weeks ago I had the opportunity to compete in a burger competition. It was the most amazing experience and you can click back through all of…
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We now interrupt your regularly scheduled swine-programming for a trip to work calves with Grandpa and Aunt T. It was a fun day. We didn’t get to help as much as the kids wanted…
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Before getting all fancy yesterday for Winefest Des Moines’ “Iowa Lawn Party”, we did chores. Here are some pictures of all of the fun and some of the nonsense. We were totally…
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Sour Apple Pork Burger: A soft toasted Kings Hawaiian potato roll with apple butter, an apple and wine laced pork burger patty topped with Maytag White Cheddar Cheese, apple butter candied bacon,…
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This weekend I was privileged to compete in the “Build A Better Burger” National Burger Cook-off at the Sutter Home Winery (part of the Trinchero Family Estates) in St. Helena, California. I…
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As many of you know, I’ll be travelling to compete in Sutter Home Winery’s “Build a Better Burger” national cook-off in May in Napa, CA. This weekend I’ll be practicing my recipe…