Snicker-doodle Muffins are lightly spiced, tender, cinnamon muffins with sweet spiced cinnamon sugar streussel on top. These are easy to throw together and my kids absolutely attacked them. They are delicious warmed…
Baking
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My sister bakes the best bars in the world. So much better than anything I can turn out. A couple of weeks ago she mentioned she wanted to bake a bit more (music to my ears)…
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I’ve been on a canning kick lately. Through this, I’ve realized. I ONLY enjoy canning jams and jellies. I canned pickles this week and they were ‘dill-licious’, but not as fun as beautiful jams…
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One Roast = Hot Beef/Pork Sundaes, Beef & Noodles AND Crispitos… Sitting around the family dinner table seems to be a lost art to some folks. The amount of activities that our children are…
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$2,000 = Tender yeast dough + Lemon Cream Cheese Filling + Cherry Red Raspberry Filling + Vanilla Almond Icing = Cherry Danish Long version of the recipe: “Cherry Red Raspberry Cream Cheese…
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For all of the pie-purists I know, a two-crust fruit pie (meaning pastry crust on top and bottom) is the most cherished pie of all. As a pie baker, if you are…
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This is one of my favorite ‘easy-as-pie’ recipes to make. It is sinfully rich and everyone loves it. There’s ‘nary a crumb leftover. Drink with a tall glass of milk. I’m saying…
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Pretzel Dogs are so fun to make and the love for them transcends generations in my house. Tonight when I served them for dinner I got ooooo’s and ahhhhh’s from grandkid to grandparent…
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My pear pie brought $3,000 at an auction. Read on. Last night I had the privilege of attending the Corndog Kickoff with my husband, Mom, Dad, cousin Erin and her husband Ryan. …
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I have dozens of eggs on hand at any time and this dessert recipe incorporates both the white and yolk (if you make the lemon curd from scratch). I was moved to…
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Cinnamon rolls could be considered my ‘best recipe’. They were the first contest I’d ever entered and the first contest I’d ever won ($500). Lucky me, I guess. This recipe has been…
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CCCs = Chocolate Chip Cookies. Just throwing that out there to ya. Ever since my tour of the Blood Family Dairy in State Center, I’ve had milk-on-my-mind. Cookies and milk are one…
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Do you share your recipes? This recipe is one of the first recipes that I thought enough to ask someone for way back in July of 2009. (Before I began baking more…
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A great pan of bars is extremely nostalgic to me, as my Mom was the queen of baking them. Aluminum 9×13 pans flanked every church picnic, potluck and birthday party of my youth. This…
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This recipe won the blue ribbon in the King Arthur Flour Yeast Rolls “Cloverleaf Rolls” class last year. It also took the 3rd place overall prize out of 10-12 classes, third to my…